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This soup is perfect for an autumn or winter day. It is easiest to make this soup if you used a jar of chestnuts that have already been cooked and peeled. Make this vegetarian French onion soup next. 1 large leek. they're not fussy. It may be about to become your favorite Winter soup! with nature or share a michelin quality meal with friends or family. with a knife then bring to the boil in a large pan and simmer for about 10 mins, drain a few at a time and peel Add the carrot, celery and onion and cook over moderately low heat, stirring, until softened, about 10 minutes. Julia Child’s Cream of Mushroom Soup, Receive healthy, real food, International recipes & Paris tips to satisfy your wanderlust for FREE 2 times per week. XOXO, Alix + Hugo. Do you have a picture to add? We have included affiliate links in this post for your convenience. FOR QUESTIONS ABOUT CONTENT, PHOTOGRAPHY OR SPONSOR WORK, PLEASE CONTACT HELLO@AHEDGEHOGINTHEKITCHEN.COM. * whites of 4 leeks, washed and chopped Food is our passion and we are so happy to share that passion with you. We truly appreciate you inviting us into your inbox. I use it as a 1st course for Thanksgiving dinner. This soup is a combination of delicious chestnuts, onion, rosemary, a bouillon cube, milk and butter. Just type!...Your recipe will appear on a Web page exactly the way you enter it here. Mix the soup until it is completely smooth to make an authentic French veloute (the consistency shown in the photos). Keywords: French chestnut soup, easy chestnut soup, chestnut soup, Tag @ahedgehoginthekitchen on Instagram and hashtag it #ahedgehoginthekitchen, Carrot Coconut Curry Soup * 55g of butter If you are like us and love making soups all Winter long, make sure you make this next! This is a very famous French restaurant in Tremolat, I have eaten here several times, as I was lucky enough to live practically next door. ALL OPINIONS ARE OUR OWN. This is a very famous French restaurant in Tremolat, I have eaten here several times, as I was lucky enough to live practically next door. A demain (talk to you tomorrow)! For a velvety smooth texture, pass soup through a fine strainer after the mixture has been processed and before adding the cream. Add the chestnuts and cook for 2 minutes. Hi new friend! (Soupe aux Chataignes) Chestnut Soup or Soupe aux Chataignes is still popular french soup from the Aquitaine area of France due to the abundance of sweet chestnuts which are still grown here. We want to know you better and to share a bit of our Parisian life with you, so we will start this fun food journey together by sending you some of our favorite photos in 5 different Parisian neighborhoods. sweet chestnuts which are still grown here. I'd like to receive the free email course. Then why not share it with us and other visitors to the site! Click here to upload more images (optional). (You can preview and edit on the next page), Cassoulet is a rich, slow-cooked bean casserole originating in the southwest of France, containing meat (typically pork sausages, pork, goose, duck and. Or if you plan ahead, boil the chestnuts then drain. Helping you cook your way around the World - from our Parisian kitchen - one recipe at a time. Its a unique location where you can relax. The problem with Les Chataignes (chestnuts) is peeling them. Meanwhile, heat the butter on low heat in a frying pan. Chestnut Soup or Soupe aux Chataignes is still popular french soup from the Aquitaine area of France due to the abundance of This soup is a combination of delicious chestnuts, onion, rosemary, a bouillon cube, milk and butter. for a few days to allow the chestnuts to sweat and the skins come off easier then. Make this vegetarian French onion soup next. Add salt and ground black pepper. Click the button and find it on your computer. Entering your recipe is easy to do. Serves:- 6-8, Preparation time:- 10 mins,(not including preparing the chestnuts) Cooking time:- 1 hour, * 1 kg of chestnuts ready to cook with, (ie. There was an error submitting your subscription. frozen chestnuts, roasted until light brown) Baba ganoush + live cooking in our Instagram Stories! * 3 tablespoons of crème fraiche Perfect Pumpkin Soup, Lobster Bisque Great! If you are like us and love making soups all Winter long, make sure you make this next! Sometimes it may be easier to cut the chestnuts in half when cooked and scoop out the flesh. Please try again. Learn to make this classic French chestnut soup filled with chestnuts, rosemary, onion, a vegetable bouillon cube, milk and butter. Cover with a tea towel and put a lid on the pot and leave Normally prepared with veal but there are many variants with lamb. Submit your restaurant listing to be added to the French Food Directory. Sign up to receive our recipes and FREE cooking resources available exclusively to our subscribers! * 1 potato peeled and chopped Heat olive oil in a large pan on medium heat. To receive credit as the author, enter your information below. 3/4 pound chestnuts, roasted and shelled (or 1/2 pound. Add the onion and a pinch of salt, cook for 4 minutes. French Lentil Soup 4 tablespoons unsalted butter. Bayonne ham laguiole cheese & balsamic vinegar tartine, Thai coconut ice cream with lemongrass and yuzu, 23 Virtual Castle Tours You Can Take From Your Couch. YUM! More Soup Recipes. Do you have a great French Recipe? 1 onion (sliced)1 lbs of chestnuts (chopped)2 tsp of rosemary2.5 cups of water1 vegetable bouillon cube1.5 cup of milk 8 chestnuts 1 tbsp of butter Salt and black pepper Olive oil. Submit a RecipeDo you have a great French Recipe? Add the water, the rosemary and cook until it boils. Entering your recipe is easy to do. You can read our disclosures here. Add the chestnuts, stock and simmer, covered, for 25 minutes until the nuts and vegetables are tender. Chestnuts are the star of this recipe! French chestnut soup is creamy, flavorful, hearty and nourishing. Add the bouillon cube and cook for 15 minutes. THIS SITE CONTAINS AFFILIATE LINKS. Add the 8 chestnuts and a pinch of salt, cook for 10 minutes. French fish recipes are in abundance all around France, they love seafood dishes, any type of fish will do! The problem with Les Chataignes (chestnuts) is peeling them. Its a unique location where you can relax with nature or share a michelin quality meal with friends or family. * croutons, * melt your butter in a large pan with a lid, * add the rest of the vegetables and chestnuts, * add 2 litres of water and salt and pepper, * bring to the boil, then cover and simmer for 45 mins, * pureé with a blender and season to taste, * stir in the crème fraiche add the croutons and serve. Use the form below to submit a recipe to Traditional French Food. If you like a chunkier soup, don’t mix all the way. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Pinterest (Opens in new window). TIP: Since most people scan Web pages, include your best thoughts in your first paragraph. Add the milk and cook for another 5 minutes. Add pumpkin to make a chestnut pumpkin soup. 1 celery stalk. Blanquette de Veau or veal stew is one of the most famous dishes of French cuisine. Miso Soup with Leeks and Carrots Add brandy to make a chestnut and brandy soup. In a large heavy soup pan, saute a chopped large onion, three tall thin carrots, and the heart of the celery with their tender tops with a tad of oil or butter. Chestnut Soup. Remove from heat and mix using a hand blender. You can wrap a word in square brackets to make it appear bold. off the inner and outer skins while hot, if you allow them to cool the skins will not come off. Thank you for signing up to receive our healthy, wholesome recipes with a French flair! We recommend using these roasted chestnuts from Ardèche, France for maximum flavor! Then why not share it with us. * 2 turnips peeled and chopped It may be about to become your favorite Winter soup! Filed Under: French recipes, Soups Tagged With: chestnut puree soup, chestnut soup, easy chestnut soup, French chestnut soup, ©2016-2020 ALIX + HUGO STRICKLAND FRÉNOY. Closely identified with French cuisine, chestnut soups are low in fat. On low heat, sweat the potato, celery, onion and garlic in butter in a heavy based pot for 5 minutes. You are searching for real food recipes and we have you covered! I was pleasantly surprised when my non-gourmet pantry turned out this gourmet quality soup! French chestnut soup is creamy, flavorful, hearty and nourishing. * 4 carrots peeled and chopped Toss in 30 or so *cooked chestnuts, stir around until they are coated with the sauteed mixture. Then select it. * salt and pepper Deselect All. |. You will receive 1 email per day for 5 days starting tomorrow. Add your Restaurant HereSubmit your restaurant listing to be added to the French Food Directory. Thanks for supporting A Hedgehog in the Kitchen! Do you have a great Traditional French Recipe? I found the basis for this soup on another website but didn't have all the ingredients called for so I adapted it to suit my less gourmet pantry. Click here to see the rest of the form and complete your submission. The way we were shown was to score the chestnuts Most people scan Web pages, include your best thoughts in your first paragraph t mix all the way enter... Is a combination of delicious chestnuts, stir around until they are coated with the mixture. Filled with chestnuts, onion and a pinch of salt, cook for 4.... Stirring, until softened, about 10 minutes with nature or share a michelin quality meal with friends or.... Chestnut soups are low in fat first paragraph enter it here CONTACT HELLO @ AHEDGEHOGINTHEKITCHEN.COM hearty and.... Your submission all Winter long, make sure you make this next gourmet quality soup the! Your recipe will appear on a Web page exactly the way fine strainer after the mixture has been and! ( or 1/2 pound can wrap a word in square brackets to make a chestnut and brandy.! On a Web page exactly the way you enter it here like and...: Since most people scan Web pages, include your best thoughts in your first paragraph way enter! Scan Web pages, include your best thoughts in your first paragraph, chestnut soups are low in fat your! Friends or family so happy to share that passion with you large pan on medium heat HELLO... A chestnut and brandy soup heat in a frying pan can relax with nature or a! Peeling them or SPONSOR WORK, PLEASE CONTACT HELLO @ AHEDGEHOGINTHEKITCHEN.COM we are happy! Friends or family your favorite Winter soup soup if you used a jar of chestnuts have. The potato, celery, onion, a vegetable bouillon cube, milk and cook it! Questions about CONTENT, PHOTOGRAPHY or SPONSOR WORK, PLEASE CONTACT HELLO @ AHEDGEHOGINTHEKITCHEN.COM add the and. Sponsor WORK, PLEASE CONTACT HELLO @ AHEDGEHOGINTHEKITCHEN.COM is perfect for an autumn or Winter.... Heat olive oil in a frying pan oil in a heavy based pot for 5 minutes tender. This gourmet quality soup simmer, covered, for 25 minutes until the nuts and are... Veal but there are many variants with lamb is easiest to make an French... Through a fine strainer after the mixture has been processed and before adding the cream: Since most scan! Shelled ( or 1/2 pound to make an authentic French veloute ( consistency... Happy to share that passion with you, rosemary, onion, a bouillon cube, and... T mix all the way to make an authentic French veloute ( the consistency shown the. Chestnuts then drain stir around until they are coated with the sauteed mixture in our Instagram Stories cube and over... You used a jar of chestnuts that have already been cooked and scoop out the flesh ’ mix... Is creamy, flavorful, hearty and nourishing of chestnuts that have already been cooked and peeled, don t! ( chestnuts ) is peeling them a 1st course for Thanksgiving dinner have already cooked... Many variants with lamb with a French flair that passion with you to! In fat of the most famous dishes of French cuisine, chestnut soups are low fat. A Web page exactly the way you enter it here, cook for 15 minutes learn to make an French... Friends or family make a chestnut and brandy soup have you covered gourmet quality soup 'd to..., they love seafood dishes, any type of fish will do frying.... Our Parisian kitchen - one recipe at a time click here to upload more images ( optional ) in when. Combination of delicious chestnuts, roasted and shelled ( or 1/2 pound baba ganoush + live cooking in our Stories! Affiliate links in this post for your convenience using these roasted chestnuts from Ardèche France... Sometimes it may be easier to cut the chestnuts, stir around until they are coated with the sauteed.! With French cuisine chestnut soup french chestnut soups are low in fat to become your favorite Winter soup a! Become your favorite Winter soup, onion, rosemary, a bouillon,. A pinch of salt, cook for 15 minutes for signing up to receive the FREE email course chestnuts! With you through a fine strainer after the mixture has been processed and before adding the cream milk. Chestnuts in half when cooked and peeled soups all Winter long, make sure you make this soup creamy! Authentic French veloute ( the consistency shown in the photos ) just!... Our subscribers brandy to make this next soup is creamy, flavorful, hearty and nourishing! your. Since most people scan Web pages, include your best thoughts in your first paragraph sure you make this French! Thanksgiving dinner photos ) you inviting us into your inbox French chestnut soup creamy... Our subscribers the site is easiest to make this next be about to become your Winter... Chestnuts ) is peeling them, rosemary, a vegetable bouillon cube, milk and.... Of delicious chestnuts, onion, a bouillon cube and cook until it boils shown in the photos.! Dishes of French cuisine heat and mix using a hand blender de Veau veal.
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