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Friend Dough Ingredients. 1 loaf of frozen bread dough. Think again! Let it cook for 60 seconds (it'll puff up on top and become light brown on the bottom), then flip it over and cook until light brown on the other side, about 60 seconds. Find it here: Gluten-Free Fried Dough. https://www.justapinch.com/.../new-hampshire-county-fair-fried-dough.html Cover and let rest for 15 minutes. Stir in the flour to distribute evenly. If you're not using an electric frying pan, use a candy thermometer to take the temperature of the oil; or guesstimate it by seeing if the first piece of dough fries nicely in the time specified. What can be better than bread dipped in egg and pan-fried to golden brown perfection? New England fried clams are said to have been discovered more than one hundred years ago in Essex, Massachusetts, by Lawrence "Chubby" Woodman. We think they’ll be a big hit at the dinner table. Rub olive oil over the frozen dough with your hand. You don't want to cook these too dark; they'll become overly crisp. Place fried tarts on paper towel to ... removing from hot oil. If you're not using an electric frying pan, use a candy thermometer to take the temperature of the oil; or guesstimate it by seeing if the first piece of dough fries nicely in the time specified. Looking for a gluten-free version of this recipe? Heat about 3/8" vegetable oil to 375°F in an electric frying pan, or in a pan over a burner. While most fried dough cooks in deep fat, this easy version uses just 1/4" of vegetable oil: no deep-frying necessary. Want to make your own fried dough at home? 2 tablespoons olive oil. Pick up one dough disk, and carefully lower it into the pan. The breading is lightly seasoned, and the final product is served with lemon wedges. Cover and let rest for 15 minutes. Divide the dough into eight pieces. You may bake these tarts at 375 degrees until golden brown. 2 cups (241g) King Arthur Unbleached All-Purpose Flour*, 2 tablespoons (28g) unsalted butter, cold, in 1/2" cubes. Place in a 200°F oven to keep warm while you make the remaining fried doughs. Serve warm, with maple syrup or cider syrup; confectioners' sugar, or cinnamon sugar; or the topping of your choice — some folks enjoy a savory version, with marinara sauce and cheese. Working with one piece at a time, roll into a thin 5" round, about 3/8" thick. Work in the cold butter, using a pastry blender, your fingers, or a mixer. We don’t think so. Fried dough of various types is ubiquitous nationwide (as well as around the world), whether made at home or acquired at one of countless county fairs. How to Make Fried Dough. Add the onion and celery and saute until softened, mixing often. https://www.keyingredient.com/recipes/332566/quick-and-easy-fried-dough This recipe is similar to the modern one for fry bread (or frybread), a version of which has been a key part of Navajo tribal tradition since the 19th century. Just A Pinch will NOT work unless you turn javascript ON in your browser. This easy version uses a simple baking powder dough, and fries in just 1/4" of vegetable oil — no messy deep frying necessary. Other cultures have their own names for this crispy/tender treat, including frogs, beaver tails, elephant ears, and pizza fritta (made with yeast). Baking Parchment Paper - Set of 100 Half-Sheets. King Arthur Unbleached All-Purpose Flour - 3 lb. Once thawed allow the dough to rise for 3 – 4 hours. From brownie bite and chocolate apple turkeys to acorn donut holes, try one of these Pinterest-perfect creative Thanksgiving treats. Turn the dough out onto a floured surface, and knead four or five times to make it cohesive (a baker's bench knife helps here). Serve warm, with maple syrup or cider syrup; confectioners' sugar, or cinnamon sugar; or the topping of your choice — some folks enjoy a savory version, with marinara sauce and cheese. If you're using a 10" diameter pan, this is 2 cups of vegetable oil. Company, Inc. All rights reserved rights reserved place dough in a pan over a burner chef to...... removing from hot oil cute to [ … ], Looking a. A pan over a burner and the final product is served with lemon wedges dough out until it about... On the coast of Maine or Massachusetts vegetable oil to 375°F in an electric pan! Of these 14 recipes what can be better than bread dipped in egg and pan-fried golden! Make your own fried dough swish until the yeast is dissolved Maine or Massachusetts your feast with a of... 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